With its success and notoriety, PNY (Paris New York) has opened its third restaurant in the heart the Marais and nothing was left to chance design question. Designed by architects Cut Architecture, all the decoration and interior design reminds of the 80s Miami: a minimalist style with bright colors oscillating between pink and green neon lights, cactus, and of course diner booths revisited in a more minimalist versions. This new design moves away from the usual black and white identity of PNY to better fit the style of the neighborhood. As for the menu will slightly differs from other locations by offering PNY banh revisited, the lightest burger on the menu, to pass with one of their many delicious cocktails. For the rest, the meat always comes from Ponclet, the milshakes are made with the milk from the Ferme des Loges farm and ice cream come home Ponzetto. The restaurant is located at 1 Perrée street in the 3rd district of Paris tand is open from the beginning of April.