SOL beer brand has just released an “Aperitivo Libre” box to export the spirit of Mexico and especially to living an unusual taste experience: fresh beer and “chapulines” toasted. The “chapulines” are small locusts from the town of Oaxaca in Mexico. They are here concocted by the French brand’s Jimini’s, grilled insects specialist. The new recipe for these chapulines paprika, proposed in the “Aperitivo Libre” box, is inspired straight from the Mexican street food. High in protein and high in flavor, grilled insects consumed since centuries in Mexico, should be the foodstars of the moment. SOL with its fine and harmonious aromatic range offers a slight bitterness in the mouth background in complete harmony with the crunchy locusts. A refreshing and unique experience that perfectly illustrates the shared values of both brands. SOL still stands his promise here with its “Aperitivo Libre” box: enjoy SOL beer is sharing a story, discover the SOL “Free Spirit” brewers in Mexico. To test this alliance, go to the Parisian speakeasy Mezcaleria, 13 boulevard du Temple 75003 Paris, or purchase a box in La Fausse Boutique stores.