Under construction since July 2013, Les Docks Marseille begin their (R)evolution with the opening of CAFÉ KULTE. In association with the young chef Fabien Morreale TOP CHEF Season 4 finalist, Matthieu Gamet, KULTE managing director, initiates a “foodie cloakroom.” CAFÉ KULTE claim a gastronomic snacking and accessible. The menu is composed of sandwiches, soups, salads, hot dishes and desserts with taste, true taste. Straight out of the chef kitchen, lunch entirely conceived based on fresh, local, according to the inspiration of Fabien. Brand KULTE will propose specific products (towels, aprons, t-shirts, accessories) surprising and renewed every month and of course a few classics from his collection. Located 10 place de la Joliette, CAFÉ KULTE will quickly become the new “hype” place in Marseille.